Dinner 9-19-2019 ~ Ahoy, Hearties, what grub are ye fixin'?

[Cooking Goddess]

It's Talk Like a Pirate Day, a favorite silly celebration in our family. While mugs of rum and handfuls of beef jerky might be more appropriate, this wench has other plans. We're having chicken teriyaki, pan-braised bok choy from the farm stand, and rice. Himself said he'd grill the chicken, but I don't know. It's chilly outside and I need to keep him healthy for his star gazing nights.

What swill will you be slopping up to your crew?

 

[taxlady]

We have some leftovers from Indian food and from a potluck. We will be scrounging.

 

[CWS4322]

Dressed up frozen pizza. I had a busy day and forgot to pull something out of the freezer.

 

[Andy M.]

Going to fry up some brined boneless pork chops. Buttered egg noodles and roasted brussels sprouts will complete the meal. Later, dessert will be marble cake with chocolate fudge frosting.

 

[medtran49]

Ham, granny smith apple, thyme, sharp cheddar quiche with fruit salad.

 

[jabbur]

Broiled pork chops, mac and cheese, salads.

 

[msmofet]

Eye round roast, spinach, mashed turnip root and yukon potatoes (with butter sour cream and chives) and burgundy pan gravy.

 

[Cooking Goddess]

Opted to cook the chicken indoors. Himself said that the bok choy looks like green squid.

 

[bbqcoder]

It's It's chilly outside

One good thing about the chilly weather is that the yellow jackets are not buzzing me when I pick the golden raspberries. With the reds, I only have to deal with the bumblebees which don't bother me and they're fun to watch.

We had haddock with some sort of bread topping, roasted "dinosaur" kale from the garden and red/golden raspberries.

Heading to FL first thing in the morning to see my parents. Will be bringing a box of goodies from my garden: eggplant, tomatoes, red/white onions, garlic, and peppers.

 

[pepperhead212]

I made a sambar, like one I made a couple of weeks ago, with okra and a large amount of shallots, but this time, I didn't have enough okra, so I added some of those long beans, cut to 1" pieces, to make up for them. And since I didn't make any flatbread to eat with it, I added a couple of potatoes, cut to about the same size as the okra. Great one-dish meal, with several leftover servings.

 

[Cheryl J]

Now that it's cooling off a little, I had a hankerin' for a ground beef, rice, and tomato sauce stuffed bell pepper - so that's what it was. It's been about a year since I've had one, and I really enjoyed it. Watermelon for a side.

Great dinner pics, all! Med...that quiche looks especially appealing to me as I LOVE egg dishes.

 

[Cooking Goddess]

One good thing about the chilly weather is that the yellow jackets are not buzzing me when I pick the golden raspberries. With the reds, I only have to deal with the bumblebees which don't bother me and they're fun to watch...

With the way you edited my quote, it looks like my teeth were chattering!

Himself grilled burgers on Wednesday night. He said it was nice to not swat away mosquitoes. Stubborn old man won't use bug spray if it's just to go out and grill.

 

[medtran49]

Thanks Cheryl! It was a really good flavor combo.

 

[kenmiller]

Prawns pollichathu and garlic naan. Actually we were at dinner party

 

[GotGarlic]

It cooled off here yesterday, so I made the first soup of the fall season - German sausage and potato soup. So hearty and warming. I served it with toasted French bread and butter.