Dinner Wednesday, 11-16-2022

[Cooking Goddess]

I made one of our favorite comfort foods tonight--mashed potato soup. I bought a disc of Amish longhorn Colby cheese specifically for this soup. We love how it practically dissolves into the thin potato. The remaining bit of cheese cubes string out when you lift the spoon from the bowl. Tasty and fun!

I also made small salads so it wasn't all carbs and dairy.



What did you have?

 

[larry_stewart]

Kind of a throw together meal. Had a meeting that was conveniently scheduled during dinner time, so I got home late and we just ate what we could throw together quickly ( and what I trusted her to heat up)

Pea soup ( with fired onions and barley)
Corn on the Cob
Stir fried broccoli ( had to use it up cause it was starting to yellow a bit)
No pics

 

[Andy M.]

Chili and a corn muffin.

 

[blissful]

Brown basmati rice w/gravy and braised soybeans, split pea soup.

 

[cookiecrafter]

Veggie lasagna. It went very well with a snowy cold cold day.

 

[taxlady]

Today was a day for dithering, so I accomplished nothing, including making supper. We ordered Thai food, which was quite good.

 

[dragnlaw]

Had Mushroom & Shallot Quiche, with lettuce wedge and Garlic Shrimp.
Was really too tired to critique. Maybe today's leftovers will excite me more.

 

[msmofet]

Dinner last night was Flank steak, jasmine rice, and caesar salad. Leftovers for lunch.

 

[cjmmytunes]

Hot dog, a salad, sour cream & cheddar chips, and some applesauce.

 

[GinnyPNW]

We had hot wings...with coleslaw and baked taters. It was a very nice dinner.

 

[Silversage]

I made a jar of salsa verde the other day (tomatillo salsa), so last night I used it for chicken/cheese/bean enchiladas.