Cooking Goddess
Chef Extraordinaire
Gosh, it's like old home week and welcome wagon night all in one thread today! Good to see you K-girl and Uncle Bob.
*********************
All the dinner photos look yummy. I re-purposed some leftovers, made a few fresh things, and we nibbled. We both had salads. My plate ended up with fruit salad, potato salad, and a chicken salad made from the last of the white meat from a twirly-bird, green grapes, slivered almonds, lemon peel and garam masala. Fork-lickin' good.
It is more than OK, Miss Lynn. Like Kayelle said, we love new members. Feel free to share your dinner, sometimes someone else's post is all that is need to nudge one of us in a different direction.Hi I am new here, and I thought I might join in if that is okay...
K-girl, that cake looks so good! That texture is great, and I can almost tell how moist it is in your photo. Willing to share that recipe???...We'll have dessert for "dinner" later this evening, my homemade Rum Cake with strawberries and cream.
*********************
All the dinner photos look yummy. I re-purposed some leftovers, made a few fresh things, and we nibbled. We both had salads. My plate ended up with fruit salad, potato salad, and a chicken salad made from the last of the white meat from a twirly-bird, green grapes, slivered almonds, lemon peel and garam masala. Fork-lickin' good.