May 27, 2011 #1 wittdog Master Chef Joined Apr 8, 2006 Messages 9,860 Location West Seneca NY I loaded up the Ranch Kettle today for dinner. NY Strip Steaks with some Dizzy Pigs rub. Jerk Shrimp Asparagus Grilled Fennel Garlic Bread Mushrooms
I loaded up the Ranch Kettle today for dinner. NY Strip Steaks with some Dizzy Pigs rub. Jerk Shrimp Asparagus Grilled Fennel Garlic Bread Mushrooms
May 27, 2011 #2 Helen_Paradise Head Chef Joined Jun 27, 2005 Messages 1,245 Location SoCal Looks great!
May 27, 2011 #3 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. Damn it, I'm only having pizza!
May 27, 2011 #4 Buckeye_Nut Senior Cook Joined Feb 28, 2011 Messages 218 Daaaaaaaamn........ Aside from the food looking great, that is one huge Kettle. Heheh......it's so big, it makes those strip steaks look like finger food by comparison.
Daaaaaaaamn........ Aside from the food looking great, that is one huge Kettle. Heheh......it's so big, it makes those strip steaks look like finger food by comparison.
May 27, 2011 #5 bbquzz Master Chef Joined Sep 17, 2009 Messages 5,011 Location Newark, OH & Indian River, MI Looks like a great meal Dave!
May 27, 2011 #6 Smokey Lew Head Chef Joined Jan 10, 2010 Messages 1,502 Location Southern California - Riverside Steak looks fantastic Dave. Nice job.
May 27, 2011 #7 ScottyDaQ Master of All Joined Mar 12, 2005 Messages 7,490 Location In ur house, eatin ur foodz. Overkill...in a good way.
May 27, 2011 #8 OP OP wittdog Master Chef Joined Apr 8, 2006 Messages 9,860 Location West Seneca NY ScottyDaQ said: Overkill...in a good way. Click to expand... That's why I keep eyeing up that 26in Weber..
ScottyDaQ said: Overkill...in a good way. Click to expand... That's why I keep eyeing up that 26in Weber..
May 27, 2011 #9 muddave Senior Cook Joined Mar 31, 2011 Messages 277 Location Madisonville, KY Looks like a great feast to me. congrats
May 27, 2011 #10 TimBear Sous Chef Joined May 30, 2010 Messages 520 Location Thousand Oaks, CA Nick Prochilo said: Damn it, I'm only having pizza! Click to expand... I got "Jack in the Box"
May 28, 2011 #11 JIMMYJAM Senior Cook Joined Jun 2, 2010 Messages 499 Location Pittsfield,MA All that emprty grill space....you know we are all hungry here! Looks fantastic
May 28, 2011 #12 C cookking Sous Chef Joined Nov 28, 2003 Messages 683 You need a bigger grill! I like it!!
May 29, 2011 #13 Griff Master Chef Joined Mar 13, 2005 Messages 5,564 Location Anchorage, Alaska Great meal Dave.