GINGER MOLASSES BBQ SAUCE

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norgeskog

Washing Up
Joined
Aug 28, 2004
Messages
3,615
Location
Eugene, Oregon
This sauce is excellent on baby back ribs, country style ribs, pork chops or turkey breast or burgers.

GINGER MOLASSES BBQ SAUCE

6 Tbs cider vinegar
2 Tbs sugar
2 Tbs ketchup
1-1/2 tsp molasses (regular or robust, NOT blackstrap)
1 Tbs minced garlic
1 Tbs minced fresh hot pepper of your choice, with or without seeds
1/2 Tbs minced peeled fresh ginger
1/2 tsp salt (or to taste)

Stir together all ingredience into a 1 to 1-1/2 qrt sauce pan and briskly simmer, uncovered, stirring occasionally, until thickened and reduced to about 1/2 cup, about 3 minutes. Transfer sauce to a medium bowl and cool to room temperature.
 
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