Fast Track Smokin?????
I have done the Briskets and the Butts at 350-400. I do like Low and Slow, but if you don't have 15 hours, try it. I think my Briskets done in 4.5 hours are the BEST I have ever had. Same with the Butts.
I would not have believed it, but it's true for me.
Put it on at 7, eat at noon.
Myron Mixon has won more trophies than any other person in America using that method. Works for him and works for me.
I did NOT inject. I just do them the same way I do the Low and Slow.
Rinse with clear water, put on my rub and:
3 hours at 350-400, cover with foil for an hour, uncover the last hour for bark.
Smoke On!!!!!!!
ed