ISO Hormel Smokies
- Thread starter advoca
- Start date
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If you have answers, please help by responding to the unanswered posts.
Shaheen
Senior Cook
What are Hormel Smokies? 
advoca - just spread them out on a sheet pan and put into a pre-heated 350-F oven for 5-10 minutes ... just until hot. Since they are pre-cooked all you need to do is heat them up.
Shaheen - they are a small pre-cooked beef & pork cocktail sausage. Most common ways of serving them around here are to put into a saucepan and cover with BBQ sauce and simmer 5-10 minutes until hot, or wrap in a biscuit dough and bake until done - usually using canned biscuits of one type or another which can be buttermilk, crescent rolls, puff pastry, etc. They can also be treated as a summer sausage and eaten cold with a piece of cheddar cheese and crackers.
Shaheen - they are a small pre-cooked beef & pork cocktail sausage. Most common ways of serving them around here are to put into a saucepan and cover with BBQ sauce and simmer 5-10 minutes until hot, or wrap in a biscuit dough and bake until done - usually using canned biscuits of one type or another which can be buttermilk, crescent rolls, puff pastry, etc. They can also be treated as a summer sausage and eaten cold with a piece of cheddar cheese and crackers.
Surfing around the web today I came across Cooks.com. They have a huge number of recipes for cocktail smokies. For example
COCKTAIL SMOKIES (Recipe 22)
1 (12 oz.) bottle chili sauce
1 (10 oz.) jar grape jelly
2 pkgs. Little Smokies
Mix together and place in crock pot. Heat until smokies are warmed, approximately 2 hours.
Two hours! For pre-cooked sausages!
COCKTAIL WIENERS (Recipe 24)
1 pkg. smokey cocktail sausages
1 jar barbecue sauce
Place above ingredients in crockpot. Cook on low for at least 4 hours.
Four hours! Are they kidding?
Dove
DC Grandma
Advoca,
I have had both and they are very tasty.
My friend buys ready made meatbals and cooks them in a crock pot with the grape jelly and cocktail sauce for pot lucks.
Dove
I have had both and they are very tasty.
My friend buys ready made meatbals and cooks them in a crock pot with the grape jelly and cocktail sauce for pot lucks.
Dove
SierraCook
Master Chef
I know that you said you wanted to use the oven, but a really easy recipe is to just put the smokies in a crockpot that is on the low temperature setting with some of your favorite brand BBQ sauce.
lmw80
Cook
I love making pigs in a blanket with little smokies. Using crescent rolls, I cut each roll (one triangle) into three and I wrap one little smoky in one of the three pieces of dough. Then cook at 350 for maybe 10 minutes. Serve with spicy mustard.
Shaheen said:What are Hormel Smokies?
They are little minature sausages like a hotdog weiner only about an inch long. They are really great in many appetizers and I also like to cut them in half and use them as a treat for my dog.
Penny would do ANYTHING for one of them.
