Tannehill Kid
Head Chef
Came in for lunch earlier this week and decided we wanted Kebabs for supper. Cut up some boneless chicken breast, onions, bell pepper, squash, cherry tomatoes and mushrooms. Poured in half a bottle of Italian dressing and a couple of tlbs spoons of Teriyaki Marinade. Then mixed in all of the meat and veggies. Let it sit in the frig. for about 3 hours and grilled. Had a baked potatoe with butter,cheese and bacon bits and a couple of deviled eggs. Kicked back ate and watched the All Star game.