May 14, 2009 #1 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 http://www.thinkgeek.com/stuff/41/squee ... ml?cpg=93H
May 14, 2009 #2 Tony M Senior Cook Joined Sep 15, 2008 Messages 209 Location Carson City, NV Ojojoj! I would actually buy that and try it.
May 14, 2009 #3 bigwheel Master Chef Joined Jan 25, 2005 Messages 9,951 Location Foat Wuth Well who woulda thunk it? That bound to be a real smart yumppin yimminie who figgered that one out. Can't wait to try some. Thanks for the link Boy!! bigwheel
Well who woulda thunk it? That bound to be a real smart yumppin yimminie who figgered that one out. Can't wait to try some. Thanks for the link Boy!! bigwheel
May 14, 2009 #4 B big dude Sous Chef Joined Feb 26, 2008 Messages 617 Location Greenback, Tn Bacon is my favorite meat and I've eaten many types in many ways, but that just ain't right
May 14, 2009 #6 Greg Rempe Web Celeb Moderator Emeritus Joined Jan 4, 2005 Messages 8,177 Location Cleveland, Ohio Sent an email about getting someone on the show...
May 14, 2009 #7 Hillbilly1 Sous Chef Joined Nov 23, 2008 Messages 724 Location A Hollar in Northern Iowa Yall try orderin some yet?
May 14, 2009 #8 Bruce B Master Chef Joined Jan 4, 2005 Messages 6,759 Location Utica, MI Shelf life 12 years. No refrigeration needed.
May 15, 2009 #9 OP OP 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 Its a joke, In poor taste might I add ****** Boy! That web site has some cool stuff but the owners are smart asses: http://www.thinkgeek.com/caffeine/accessories/ba37/
Its a joke, In poor taste might I add ****** Boy! That web site has some cool stuff but the owners are smart asses: http://www.thinkgeek.com/caffeine/accessories/ba37/
May 15, 2009 #10 Qjuju Senior Cook Joined Apr 20, 2009 Messages 276 Location Kentucky I think it would be great if they could put it with cheese whiz! I love that site too. I got a 8GB cigarette lighter there about 5 months ago. http://www.thinkgeek.com/gadgets/security/aacd/
I think it would be great if they could put it with cheese whiz! I love that site too. I got a 8GB cigarette lighter there about 5 months ago. http://www.thinkgeek.com/gadgets/security/aacd/
May 15, 2009 #11 Hillbilly1 Sous Chef Joined Nov 23, 2008 Messages 724 Location A Hollar in Northern Iowa Had all sorts a idears fer usin that in sauces an such, damn sure wish that hadn't been a joke!
May 15, 2009 #12 bknox Head Chef Joined Jul 5, 2005 Messages 2,121 Location Cicero, IL, but my heart is in Virginia where my f Thats great. And they show the squeeze bacon applied to actual bacon. are we sure someone from this forum did not create that.
Thats great. And they show the squeeze bacon applied to actual bacon. are we sure someone from this forum did not create that.
May 17, 2009 #13 Rag1 Executive Chef Joined Jun 24, 2007 Messages 3,022 Location Berks Cty, Pa. I have squeeze bacon about 4 to 5 hours after breakfast. 8)
May 17, 2009 #14 bigwheel Master Chef Joined Jan 25, 2005 Messages 9,951 Location Foat Wuth Ok its back to bacon grease I suppose. Can't believe that Boy want to poke somebody's eye like that. He is going to need to be punished. bigwheel
Ok its back to bacon grease I suppose. Can't believe that Boy want to poke somebody's eye like that. He is going to need to be punished. bigwheel