Not a Shepards Pie Shepards Pie

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Executive Chef
Oct 7, 2009
San Diego CA
Borrowed bbquzz's title, hope you don't mind.

Felt like a Shepards pie but wanted to make a unique one with flavors I like.

Started out by cooking a pound of ground turkey, added a pat of butter, flour and some chicken stock. Wanted to add some mixed veggies but we didn't have any, only found some frozen corn and peas so added that.

I cooked some chorizo and added them to the mashed potatoes and topped the turkey mixture. Looking at the color of the mashed potatoes I wondered if this was a good idea. on the grill for approx 25 minutes.

Topped with a little cheese and cooked another 5 minutes.

Not the prettiest of dishes but it turned out really good, will have to make this again!!


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