Rocklobster
Master Chef
I am making an attempt at pizza buns. I am using the same technique as cinamon buns but the filling is going to be garlic butter, marinara sauce, bacon, pepperoni, parmesan and mozza cheese. Here it is in progress. I will add a photo or two of the finished product. Not sure how it is going to turn out. I am going to add more mozzerella near the end to melt and brown on top of each bun.
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