Is it time to toss it?
It can't be removed by cleaning with kitchen detergent but it immediately goes away when cooked and spread with oil.
But is it a sign that it is leaching? Some information on the web said yes but some said no, I really don't know who to trust.
It can't be removed by cleaning with kitchen detergent but it immediately goes away when cooked and spread with oil.
But is it a sign that it is leaching? Some information on the web said yes but some said no, I really don't know who to trust.