Reuben Sandwiches

[Vermin999]

corned beef brisket soaked for almost 2 hours to remove the salt with 3 water changes. Added the seasoning packet on top that is in the package


Cooked till 165*F internal temp


Blue box mac and cheese, steamed veggies and sauerkraut cooking


Sandwiches before some swiss cheese and sauerkraut added.


Sandwich getting grilled


Plated on the fine china!

 

[bbquzz]

You are my hero V, great lookin' sandwich!

 

[LarryWolfe]

John, when you do it, you DO IT!

 

[bigwheel]

Looks mighty good. Ok now lets get the factoids straight. How much did it weigh? Did the soak really get the salt out of it? That sounds a bit rare for brisket. Could it be chewed? lol.