Lugaru said:Also especially when I want to use an undamage yolk I'll crack a hole on either side of the egg.
DanSM said:Thanks that helped a lot. Just wondering though, when I separate them I always get a long stringy bit of white that is attached toe the yolk, your not meant to put that in with the white are you?
kitchenelf said:30-seconds???? 2 1/2 minutes for me, no less, no more