Stuffed chicken breasteses

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Master of All
Mar 12, 2005
In ur house, eatin ur foodz.
Made up a stuffing by sauteing sausage, onion, celery, diced bacon, panko, and wine.

Butterflied the breasts and stuffed, wrapped in bacon, then foiled. Poached for 20 minutes (helps the bacon set so no toothpicks are needed)

Grilled...with a little SCALLOPS!

Great looking spread Scotty. Glad to see you know how to speel breaststeses propaly too:)

Speaking of awesome stuffed things I was looking for that stuffed chicken thigh thread (from bobby flay I think?), but I couldn't find it, anyone know?
Man that was a great idea for stuffing chicken, Must try that soon...

It looks Goooooood

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