tzakiel
Cook
- Joined
- Dec 31, 2008
- Messages
- 99
A while ago I posted here asking about Thai curry recipes. (sorry I can't seem to bump the thread due to age?) I got some good replies and learned a lot.
However, I have since found that authentic thai pastes work the best, for me, to get the consistent flavor and consistency found in restaurants.
I wrote about it (and linked to my old attempts) here:
Learning to Eat » Blog Archive » Easy Thai Curry
For anyone who is interested in making Thai curries.
However, I have since found that authentic thai pastes work the best, for me, to get the consistent flavor and consistency found in restaurants.
I wrote about it (and linked to my old attempts) here:
Learning to Eat » Blog Archive » Easy Thai Curry
For anyone who is interested in making Thai curries.