what is always in your fridge or cupboards or pantry, without fail?
i always have these:
canned cream of mushroom and canned tomato soup, chips or crackers, beef/ham/chicken base, macaroni and cheese (stouffer's and the blue box kind), rice krispies, special k, and a few other kinds of cereals, canned peas, olive oil, pasta, garlic, whole milk, heavy cream, cheese, good hearty German mustard and the cheap yellow kind and several others, A-1, worcestershire, olives, eggs, butter, red and yukon gold taters,
and some other stuff.
and the packages of pasterized process cheese food product and the packages of ramen noodles and the chef boyardee spaghetti and meatballs that i eat when no one's looking.
what do you always have around?
i always have these:
canned cream of mushroom and canned tomato soup, chips or crackers, beef/ham/chicken base, macaroni and cheese (stouffer's and the blue box kind), rice krispies, special k, and a few other kinds of cereals, canned peas, olive oil, pasta, garlic, whole milk, heavy cream, cheese, good hearty German mustard and the cheap yellow kind and several others, A-1, worcestershire, olives, eggs, butter, red and yukon gold taters,
and some other stuff.
and the packages of pasterized process cheese food product and the packages of ramen noodles and the chef boyardee spaghetti and meatballs that i eat when no one's looking.
what do you always have around?