CraigC
Master Chef
- Joined
- Jan 27, 2011
- Messages
- 6,486
We are trying a new recipe for quesadillas. Lobster and Crab. Also preping a pork ragu for another meal.
Last edited:
I'm going to Craig's house. We have a fridge full of leftover turkey things, and I'm kinda tired of them on Day 4.
Gosh, I haven't had tetrazzini in years. Now you've reminded me I must look up the recipe.I have a bag of leftover turkey in the fridge, so I'm thinking turkey tetrazzini.
I made a recipe from BBC Good Food magazine: Sticky Soy & Honey Pork with Asian Noodles. (I didn't have to scrape anything off our two plates).
I have a bag of leftover turkey in the fridge, so I'm thinking turkey tetrazzini.
I love turkey (or chicken) tetrazzini Steve! It's one of my favorites for leftovers. From the looks of Luisa Tetrazzini, she really loved it too.
Luisa Tetrazzini - Wikipedia, the free encyclopedia
Simple fare here tonight. Steamed and browned knockwurst from the German deli, leftover casserole of mashed spuds and gravy and a spinach salad.