Foodies
We go out and eat so much that having bad food/resturaunt experiences are pretty common.... you know, finding hair in your food, or a rubber band, or a piece of plastic.... cruddy service... cold food, wrong order, waited 45 minutes for my meal..... gosh, and to remember where it all happens at??? I am pretty good at letting them know when I am not happy with the service and or food. If the managers make an honest attempt to make it right, then I will try the same establishment again.
There is one restaraunt we went to that tried to snooker a "donation" out of us by saying it was for the Hurricane Katrina victims (personally I make my donations through trusted charities). They did this by taking a $35 plate and charging you $50 for it with the understanding that they will donate the rest. We opted not to do this, but when we got our food bill, they had charged us $50 dollars per meal, then added a 20% gratuity based on that total (for 2 mind you) then deducted the difference which was $30. Sorry to say, we did not go for that... charging customers a 20% gratuity based on what I felt was a fictious food bill.... sorry to say that I wont be going back there again.