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Old 03-02-2009, 02:11 PM   #1
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Dinner for Monday March 2

Yea! I get to start tonight's dinner thread! We're going Mexican-American with my version of burritos and homemade salsa and chips. Normally I don't cook on Mondays but DS is home on break and DH class is canceled because of the snow. Whacha'll having?

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Old 03-02-2009, 02:38 PM   #2
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Since we weren't eating at home on 2/24 - Mardi Gras - I didn't get to make our traditional "Oyster Po' Boy" sandwiches, so that's what I'm making tonight.
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Old 03-02-2009, 03:19 PM   #3
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Fettuccine carbonara. I have been craving it for a while. Yummy.
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Old 03-02-2009, 03:27 PM   #4
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Have tons of meatloaf leftover from Saturday, so I'll have that with some buttered noodles and steamed spinach. Banana bread for dessert.
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Old 03-02-2009, 03:40 PM   #5
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Pot Roast and veggies
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Old 03-02-2009, 04:25 PM   #6
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I've had a taste, for of all things, shake & bake. Childhood flashback. So it'll be shake & bake chicken breasts (yes, skin and ribs included), couscous, and a salad.
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Old 03-02-2009, 04:27 PM   #7
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Since it snowed, I'm making 3 bean 3 meat 3 chili chili!
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Old 03-02-2009, 05:42 PM   #8
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Grilled Porky Chops ...and stuff!
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Old 03-02-2009, 05:44 PM   #9
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I've had a block of tofu marinading in corned beef spices for a couple days. I'm going to slice it into 1/4 inch slices, bake until it crisps up and pile it on a sandwich with fresh rye bread, sauteed cabbage & onion and thousand island dressing. I'm curious to see how the tofu turns out.
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Old 03-02-2009, 06:08 PM   #10
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Leftover lasanga and a salad.
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Old 03-02-2009, 06:12 PM   #11
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Taco Casserole made in the crock pot. My son has baseball pratice so when we get home dineer will be ready.
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Old 03-02-2009, 07:48 PM   #12
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bacon cheeseburgers
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Old 03-02-2009, 08:44 PM   #13
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Well let's see I started my healthy eating tonight so I had a huge salad with a light ranch dressing. I even ate later so I wouldn't end up grazing about 7 pm. I made my DH rice and beans, his favorite dish, my son got a chicken quesadilla and for my mom I made her a yummy sloppy joe sandwich.
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Old 03-02-2009, 08:49 PM   #14
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On my own again so am thinking of either perogies with smokies or fettuccine Alfredo with mushrooms. Not supposed to be having starch as I am trying to stay away from it, but I am feeling under the weather and in need of comfort food.
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Old 03-02-2009, 09:04 PM   #15
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Shrimp gumbo!
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Old 03-02-2009, 09:06 PM   #16
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well, I had the time and the right stuff so I cooked up a corned beef brisket and added root veg (potato, carrot, parsnip, shallot) and cabbage for a great snowy day supper!
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Old 03-03-2009, 09:00 AM   #17
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I made Mark a BLT with tater-tots.
I had chicken legs cooked in mushroom gravy with corn.
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