Originally Posted by SizzlininIN
Never heard of Alpine Chicken? What are the ingredients and the flavor?
Sizzlin - this is very easy but tasty - this recipe easily doubles for lots of company - can be prepared ahead of time and popped in oven later.....
6-8 chicken breasts
6-8 slices swiss cheese
1 can cream of mushroom soup
1/2 soup can of sherry
1 box chicken stuffing
1/2 - 1 whole stick butter or margarine (I use 1/2 stick butter)
Preheat oven to 350
Arrange chicken in 9x13 pan - put a slice of swiss cheese on each breast
Mix soup and sherry and pour over top of chicken
Mix stuffing with butter and pour of top of chicken
Cover and bake for 45 minutes
Remove cover and bake for additional 15 minutes