Claire
Master Chef
licia, I'm with you. If someone ever cmes to my home, eats my food and then has the nerve to criticise it, they probably are not returning. I cannot imagine a person not liking onions. But I do NOT go out of my way to cook for fussy eaters. I can do diabetes, diverticulitis, vegetarian of all sorts (to include vegan). I can do Jewish (but not real kosher), and Moslem. But at my table, in my house, fussy eating isn't tolerated. If you don't want to eat it, pick it out and put it aside and keep your mouth shut. My observation is that the fussy eaters never seem to actually host a get-together.