Dutch Oven Breakfast
Ingredients:
1 package shredded hashbrowns (if using boxed, hydrate with water and drain)
Sausage (bulk, fried and crumbled) or Chopped ham or Crumbled fried bacon
One small onion chopped (or 1 tablespoon. dried onion)
One garlic clove (or garlic powder or salt)
1 8 oz package grated cheese (your favorite)
6 Eggs beaten well
Wipe dutch oven with oil. Put hashbrowns on bottom. Place meat choice on top of hashbrowns. Mix onion and garlic with eggs. Pour over hashbrown and meat mixture. Top with cheese and bake around 30 minutes.
Ingredients:
1 package shredded hashbrowns (if using boxed, hydrate with water and drain)
Sausage (bulk, fried and crumbled) or Chopped ham or Crumbled fried bacon
One small onion chopped (or 1 tablespoon. dried onion)
One garlic clove (or garlic powder or salt)
1 8 oz package grated cheese (your favorite)
6 Eggs beaten well
Wipe dutch oven with oil. Put hashbrowns on bottom. Place meat choice on top of hashbrowns. Mix onion and garlic with eggs. Pour over hashbrown and meat mixture. Top with cheese and bake around 30 minutes.