Me and the kitchen

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FoodDude

Assistant Cook
Joined
Jul 14, 2005
Messages
11
I think my signature says it all:
Learning to cook at the age of 32. How food and heat and a little kosher salt are all it's really about.
 
Welcome FoodDude, you will find a lot of excellent cooks and help here at DC. Just pull up a chair, grab a turkey leg and enjoy the festivities.
 
Welcome to the forum, FoodDude!!

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Yes, welcome, and I can tell you I've never come here with a question that wasn't answered - and when I needed it too!
 
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