Bolas De Fraile
Executive Chef
- Joined
- Oct 28, 2010
- Messages
- 3,191
Thank you all for your thoughts. We had a good day by the sea with fish and chips for lunch. We toasted crumpets on the open fire for supper
Grazie tante Luca, che cosa hai fatto ultimamente?
Grazie tante Luca, che cosa hai fatto ultimamente?
Merda ! keep your chin up Luca mate.
Is that the Schettino diet