Chef Maloney
Senior Cook
simple fRaNkFuRtEr BaKe
6 - 8 Frankfurters (HotDogs) (I like to use beef, but any will do fine)
2 15oz. cans Pork & Beans
2 Tablespoons Dried Onions
1/4 cup Ketchup
2 Tablespoons Brown Sugar
1/2 teaspoon Liquid Smoke (hickory or mesquite)
american cheese slices (optional)
Cut the FrankFurters into 1/2" slices.
MIX & Combine All Ingredients (except cheese) in an Oiled casserole dish.
COVER & BAKE in pre-heated 375 degree oven for 60 minutes.
(optional... uncover & top w/cheese slices. Return to Oven to Melt Cheese)
eat. smile
6 - 8 Frankfurters (HotDogs) (I like to use beef, but any will do fine)
2 15oz. cans Pork & Beans
2 Tablespoons Dried Onions
1/4 cup Ketchup
2 Tablespoons Brown Sugar
1/2 teaspoon Liquid Smoke (hickory or mesquite)
american cheese slices (optional)
Cut the FrankFurters into 1/2" slices.
MIX & Combine All Ingredients (except cheese) in an Oiled casserole dish.
COVER & BAKE in pre-heated 375 degree oven for 60 minutes.
(optional... uncover & top w/cheese slices. Return to Oven to Melt Cheese)
eat. smile
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