CraigC
Master Chef
- Joined
- Jan 27, 2011
- Messages
- 6,486
Does anyone use this? I used to dip raw cauliflower and broccoli in it and just eat it as crudite.
Does anyone use this? I used to dip raw cauliflower and broccoli in it and just eat it as crudite.
Linky.
https://jet.com/product/detail/fa6e...atch_all_jd:na:na:na:na:na:2&code=PLA15&ds_c=[*Campaign*]&ds_cid=[*CampaignID*]&ds_ag=[*Adgroup*]&product_id={product_id}&product_partition_id={product_partition_id}
My mom used this to make potato salad, mac salad, deviled eggs It really added something more than you get with any mayo and mustard. I wish we could still get it. It was also great on roast beef sammies. It truly was something so yummy My mom and I both have tried everything to make or find something comparable and it just can't be duplicated.