babetoo
Chef Extraordinaire
well since i burned the crap out of my artichoke last night, i bought one today and had for dinner with ct. pork ribs. poured a whole bottle of masterpiece bourbon bbq sauce in with them. i got the sauce for a buck at von's. still have pumpkin dump cake for dessert. last night for it. my son is going to stop by tomorrow for some of the ribs.
i can't ever remember burning an artichoke before. it was totally fried, just cooked it to long in micro. cut time in half tonight. they aren't big old ones so guess didn't need so much time.
i can't ever remember burning an artichoke before. it was totally fried, just cooked it to long in micro. cut time in half tonight. they aren't big old ones so guess didn't need so much time.