Mine is nearly the same as JMediger's with the exception I use saltine crackers as the main bread component. Each loaf is slightly different since I intentionally use no recipe, but the basics are the same each time.
The spices will vary upon my mood, as well as the topping/glaze. It could be plain ketchup, or BBQ sauce, or Italian Spiced Tomato Paste, or Oatmeal Crumble Topping.
The spices will vary upon my mood, as well as the topping/glaze. It could be plain ketchup, or BBQ sauce, or Italian Spiced Tomato Paste, or Oatmeal Crumble Topping.