Wannabe TV Chef
- Aug 2, 2014
Whisk, y'know I have had a hard shell Taco in forever!
My Dad use to make that for us, and he'd say "... if a
Taco doesn't drip down your elbow, it wasn't made it."
That's what I forgot to say Ross, DESSERT!!
I have a half-sized homemade Rum Cake with whipped cream
Did you get your half-sized Bundt pan yet Ross?
Good ol' BFS tonight...or Breakfast For Supper. I had part of a loaf of challah bread (with raisins) that needed using up, so I assembled overnight French toast last night. Looked a little dry when I took it out to bake today, so I added another egg, plus 1/4 cup half-and-half. Baked it in the toaster oven, and got a couple of racing stripes on the top when it rose too high. A little syrup, you couldn't tell. Also made fried apple slices and breakfast sausages. We ate early for us, so if Himself gets hungry later he can fend for himself.