Uncle Bob
Chef Extraordinaire
Anyone duing Ambrosia this year.?
We haven't in quite sometime...
Might bring it back for an encore....
We haven't in quite sometime...
Might bring it back for an encore....
Half Baked said:Well, anything with whipped cream has to be good!
licia said:We only use navel oranges and coconut in our ambrosia - with a bit of sugar to make the juices run. My grandmother made it this way and we have kept it up. Delicious and so simple.