Anyone has experience with Paco Jet?

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.


Assistant Cook
Oct 22, 2004
I'm thinking to buy a Paco Jet (for commercial use).
I've heard many good things about it from the internet but haven't seen a real one yet.

Anyone has any experience with this machine, especially on making Ice Cream, Sorbet...etc.? I'm interest to know the ease of use and maintainence of this machine.

Thanks in advance!
Jacques Torres used it in one of his shows years ago. I honestly don't think it's worth the price. I think a good barrel freezer will work better and produce more product without having to go through the freezing step with the specialized container.
I recently bought a Paco Jet and it is truly a dream. Unfortunately, I am moving and will be selling it. If you are interested, I am selling it at a great price.
If you would like more info, let me know.

Paker Po
Top Bottom