Vermin999
Executive Chef
In a CI skillet cooked up some shrimp in some Cajun seasoning and warmed up some tortillas
Earlier I made some Ceviche, cooked shrimp, lime, cucumber, tomato, celery, garlic, cilantro, vinegar and oregano, onion, and jalapeno.
Put some of the Ceviche in a Margarita glass, added diced avocado, lime, Tapatio hot sauce and Clamato juice for a shrimp Cocktail.
Shrimp tacos had grilled shrimp in a corn tortilla, cabbage, sour cream/ Chiptole sauce, and some salsa.
Earlier I made some Ceviche, cooked shrimp, lime, cucumber, tomato, celery, garlic, cilantro, vinegar and oregano, onion, and jalapeno.
Put some of the Ceviche in a Margarita glass, added diced avocado, lime, Tapatio hot sauce and Clamato juice for a shrimp Cocktail.
Shrimp tacos had grilled shrimp in a corn tortilla, cabbage, sour cream/ Chiptole sauce, and some salsa.