Aug 21, 2010 #1 K kleenex Master Chef Joined Nov 8, 2004 Messages 5,509 Bourbon Bread Pudding Foodologie
Aug 22, 2010 #2 4meandthem Half Baked Joined Aug 21, 2010 Messages 2,018 Location Bay Area California Looks awesome.I added your blog to my favs to check out. I make a bourbon walnut pie that shares some of the same flavors.I can't wait to try yours.
Looks awesome.I added your blog to my favs to check out. I make a bourbon walnut pie that shares some of the same flavors.I can't wait to try yours.
Aug 22, 2010 #3 OP OP K kleenex Master Chef Joined Nov 8, 2004 Messages 5,509 4meandthem said: Looks awesome.I added your blog to my favs to check out. I make a bourbon walnut pie that shares some of the same flavors.I can't wait to try yours. Click to expand... That is not my blog, but I saw the recipe and just had to post it.
4meandthem said: Looks awesome.I added your blog to my favs to check out. I make a bourbon walnut pie that shares some of the same flavors.I can't wait to try yours. Click to expand... That is not my blog, but I saw the recipe and just had to post it.
Aug 22, 2010 #4 Kayelle Chef Extraordinaire Joined Mar 17, 2010 Messages 14,789 Location south central coast/California Kleenex, like the blogger said, I bet the wheatberry bread is the secret. I need to try this, although it looks to me that more custard is needed, or less bread. I like mine more "custardly"....lol is that a word?
Kleenex, like the blogger said, I bet the wheatberry bread is the secret. I need to try this, although it looks to me that more custard is needed, or less bread. I like mine more "custardly"....lol is that a word?