Vermin8
Cook
I have a recipe that calls for a 15.5 oz can of white beans. If I want to use dry beans (and hydrate them) what size bag should I get?
I have a recipe that calls for a 15.5 oz can of white beans. If I want to use dry beans (and hydrate them) what size bag should I get?
Which means I should count on having to cook the beans longer than I do when I use canned.
I have a recipe that calls for a 15.5 oz can of white beans. If I want to use dry beans (and hydrate them) what size bag should I get?