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Guest
Guest
Do you, or would you cook/bbq poultry over other meats, i.e. beef, lamb, pork.
This is an anonymous poll unless you wish to add your comments below. Comments are welcome but not necessary ~ The reason(s) for your choice, however, will help everyone else here understand why people would or would not cook/bbq poultry over another type of meat. I realize that some people might vote differently, depending on the cook ~ Please take that into consideration when you poll and post your comments/reasons below.
I am placing this poll in the General BBQ Forum so that everyone can read it. If the BOSS wants to move it, of course that’s his prerogative.
This is not a personal attack against anyone ~ Simply a poll. A recent thread that has spawned this poll became quite vocal and somewhat volatile ~ I hope and pray that everyone will vote and/or respond honestly without fear of reprisal.
Let’s see how civil the membership can be.
So...
Do you/would you cook poultry over another type of meat?
This is an anonymous poll unless you wish to add your comments below. Comments are welcome but not necessary ~ The reason(s) for your choice, however, will help everyone else here understand why people would or would not cook/bbq poultry over another type of meat. I realize that some people might vote differently, depending on the cook ~ Please take that into consideration when you poll and post your comments/reasons below.
I am placing this poll in the General BBQ Forum so that everyone can read it. If the BOSS wants to move it, of course that’s his prerogative.
This is not a personal attack against anyone ~ Simply a poll. A recent thread that has spawned this poll became quite vocal and somewhat volatile ~ I hope and pray that everyone will vote and/or respond honestly without fear of reprisal.
Let’s see how civil the membership can be.
So...
Do you/would you cook poultry over another type of meat?