Is anyone making Corned Beef and Cabbage for St Pat's? Recipe I have states to use crock pot. Never have done this before much less use the crock pot. Someone tell me how they make theirs? I have made it before on top the stove with potatoes and cabbage but would like to see if I could get it to stay the same size. Always tendancy to shrink. Never enough for them to eat. Have to figure I cook for only men. I can't figure out how this happened but my sister doesn't like to cook. Neither do their girlfriends. Am I missing something here? Everybody has to eat, why not learn how to cook and like it? Happy St Pat's Day to you all. When I want to 'submit', have to hold my breath to make sure someone will read this.