Creamy Cheese Soup- TNT

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crewsk

Master Chef
Joined
Aug 25, 2004
Messages
9,367
Location
Columbia, SouthCarolina
2Tbsp. butter or margarine
2Tbsp. celery, finely chopped
2Tbsp. carrot, grated
1Tbsp. onion, finely chopped
1/2tsp. salt
dash pepper
3Tbsp. cornstarch
2C. cold milk
2C. grated cheese of your choice(I've made this with cheddar & mozzarella & both were very good)

Sauté celery, carrot, & onion in butter until tender; add salt & pepper. Stir cornstarch into cold milk until well blended; stir slowly & constantly into vegetables. Heat until thickened & bubbly. Add cheese & stir until melted. Serve with croutons.
 
Crewsk this sounds great. I will be making it soon. About how many servings does it make?
 
YUM!


Crewsk, are you the one who posted that recipe for brie soup? If you are, what is the title, I can't find it and want to make it.
 

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