OK, I understand. You don't have to share if you don't want to.
We stopped in Kennebunkport at the Boat House Restaurant and had a late lunch. I had sweet and sour chicken wings and lobster mac and cheese with a beer.
Just now finished dinner out here on the left coast.
I enjoyed grilling thighs that were marinated in Lawry's Hawaiian Marinade, and we had the leftover Bean and Corn Salad extended with fresh chopped spinach, with garden tomato wedges still warm from the sun. Loaded baked spuds made the meal complete.
Leftovers and salad for Himself; a big dinner salad for me. Only one pork chop, so I let Himself have it. I had one of the blueberry muffins I baked earlier with the salad. Oof, I'm pretty full...
Beet greens and kale, fresh ww buns, and a large salad, tomatoes, pinto beans, wheat berries, green pepper, sweet pickles, carrots, broccoli, romaine with a tomato no oil dressing.
I took Poor Husband (I'm calling him this until he's better)
out of the house for the first time since his surgery (he's not suppose
to drive until next week).
We stopped at our favorite Pizza/Italian joint
about an hours drive from home,
it was a gorgeous day!
Oh dinner, sorry, I digress,
we got a to-go large Cheese Pizza and nibbled
on it for lunch as well as dinner.
We made it an early night, what with all of that
activity