dougiezerts
Assistant Cook
- Joined
- Apr 24, 2007
- Messages
- 26
This is a sugar substitute derrived naturally from corn. I like it because it has a "cooler" taste than regular sugar.
But in the last few years, it seems to have vanished from many stores. And I've seen net rumors that it's bad for your health!
So can any of you tell me something about this?
But in the last few years, it seems to have vanished from many stores. And I've seen net rumors that it's bad for your health!
So can any of you tell me something about this?