texasgirl
Master Chef
Okay, I'm getting a new crockpot today. I already have pork butt on my list.
What do you all do with beef roast? Seasonings and stuff?
I am putting carrots and potatoes, that is all these picky people will eat. Although I'll end up steaming some cabbage.
Also, I want to try chicken and dumplings. Will the chicken be okay slow cooking? And, is there another way to do dumplings than using biscuits? They are too soggy and the boys won't eat them.
Enough questions for you?
What do you all do with beef roast? Seasonings and stuff?
I am putting carrots and potatoes, that is all these picky people will eat. Although I'll end up steaming some cabbage.
Also, I want to try chicken and dumplings. Will the chicken be okay slow cooking? And, is there another way to do dumplings than using biscuits? They are too soggy and the boys won't eat them.
Enough questions for you?
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