AMSeccia
Sous Chef
Have any of you ever heard of this quick little appetizer? A boating friend insists this is his favorite treat, and it sounds so strange to me.
He puts a dollop of peanut butter on a Ritz and then tops it with horseradish (not the saucey stuff). Half the dock thinks it's great, the rest of us think they're insane.
I am just wondering how on earth he came up with it!
He puts a dollop of peanut butter on a Ritz and then tops it with horseradish (not the saucey stuff). Half the dock thinks it's great, the rest of us think they're insane.
I am just wondering how on earth he came up with it!