KevInAlaska
Assistant Cook
First thank you very much for the time to ready my post.
How do you clean that amber glue like build up from a fryer? I have had problems in the past with this weird build up you get when you use fryers, It is kind of like tree sap but with an amber look and is REALLY hard to get off of what ever its stuck to. I just wondered if there was a good way of prevention and/or way to clean it off that works like magic or close to magic?
Stuff drives me nuts and was hoping for some secret that someone wants to pass on.
Sincerely,
Kevin in Alaska
How do you clean that amber glue like build up from a fryer? I have had problems in the past with this weird build up you get when you use fryers, It is kind of like tree sap but with an amber look and is REALLY hard to get off of what ever its stuck to. I just wondered if there was a good way of prevention and/or way to clean it off that works like magic or close to magic?
Stuff drives me nuts and was hoping for some secret that someone wants to pass on.
Sincerely,
Kevin in Alaska