Constance
Master Chef
I watched a history of hot dogs on the Food Network yesterday, and they went all over the country asking people what they liked on their hot dogs. It ended up making me hungery for hotdogs, so I boiled up some Ballpark Franks for supper.
I like mine with mustard, kraut, a little sweet relish, and grated cheese on a toasted bun, with the hot dog sitting on top of the goodies. If I'm doing it simple, then it's just mustard and relish or mustard and kraut.
So I'm curious...what do y'all like on your hotdogs?
I like mine with mustard, kraut, a little sweet relish, and grated cheese on a toasted bun, with the hot dog sitting on top of the goodies. If I'm doing it simple, then it's just mustard and relish or mustard and kraut.
So I'm curious...what do y'all like on your hotdogs?