Silver
Senior Cook
I just realized that I've been posting but never saw the intro forum...so here I am.
Uni student in a professional program in Vancouver who has always enjoyed food a little too much. I've been working hard on fat loss and I've taken to really enjoying cooking now that I'm preparing almost all of my own meals. Forums have been wonderful for everything else I've had a passion about (golf, wine, motorcycling, golf, fitness, golf, did I mention golf?) so I figured a good cooking forum was the way to go. Asked around and this was suggested 2 out of 2 times, so I figured it was the way to go and here I am.
I'm annoying and ask a lot of questions because I don't like not knowing stuff, even when it's not important, so please bear with me (or ignore me, everyone else does! )
See you around!
Uni student in a professional program in Vancouver who has always enjoyed food a little too much. I've been working hard on fat loss and I've taken to really enjoying cooking now that I'm preparing almost all of my own meals. Forums have been wonderful for everything else I've had a passion about (golf, wine, motorcycling, golf, fitness, golf, did I mention golf?) so I figured a good cooking forum was the way to go. Asked around and this was suggested 2 out of 2 times, so I figured it was the way to go and here I am.
I'm annoying and ask a lot of questions because I don't like not knowing stuff, even when it's not important, so please bear with me (or ignore me, everyone else does! )
See you around!