If you're lacking in ingredients, you can just head to a publix, and pick up a mango and some vanilla yoghurt. Blend them, i use a 2:1 mango:yoghurt ratio, but depending on how creamy you like it, you could change that up. I use no ice, if it must be chilled, stick it in the freezer for 10-15 minutes. Some put whole cubes of ice into lassis, but I am very much against ice in most beverages, I find it waters them down too much. Hope this helps