So yesterday I made a King Cake to kick off the beginning of carnival season. I took a major short cut and used Rhodes bread dough. Rolled out and covered with butter, folded, rolled again and more butter, sugar and cinnamon. BUT this cake traditionally has a plastic baby buried inside and I had no good ideas for a substitute. So for next time, I need ideas... what could be used instead? Something noticeable but edible would be nice... DH has suggested a carefully carved brazil nut. Any better ideas? I'm not much of a carver....