Monday Meals - 2/17

[luckytrim]

Shrimp & Grits, Air Fries, Lefty Harvard Beets, and the ever-present Side Salad...

 

[medtran49]

Vietnamese short ribs (braised) over coconut grits, with pickled carrots and radishes.

 

[msmofet]

Sorry no hat trick. No grits here.

Chicken parmesan and stuffed artichoke.

 

[Whiskadoodle]

Italian sausage pasta casserole variation of Am goulash, lettuce salad, Kalamata and green olives.

 

[Andy M.]

Ordering a Chicken Alfredo Pizza!

 

[taxlady]

Stirling is making a very large pot of pasta sauce. I sous-chefed. We are both pooped out, so we ordered Greek food.

 

[Recipes Make Magic]

Sorry no hat trick. No grits here.

Chicken parmesan and stuffed artichoke.

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We had Chicken Parmegiana as well - what a co-incidence.I
I'll post pic of ours next, which I had with Basmatice Rice.

 

[Recipes Make Magic]

Here's my version of Chicken Parmigiano that I had tonight:

 

[Cooking Goddess]

Leftovers - and it had better be the last of them! [emoji38] One brat with kraut, breaded pork chops, mashed potatoes. Also made fresh veggies - roasted cauliflower, carrots, and broccoli. All divied up between the two of us.

 

[powerplantop]

Mushroom stroganoff with beyond beef instead of ground beef.

 

[Kayelle]

WOW..what great dinners tonight! It's always fun to celebrate great cooking with friends.

We had a favorite dinner tonight..
Loin lamb chops seasoned with HdP/garlic/salt and pan fried on all four sides in the carbon steel skillet till med. rare. We love Coleman's mint sauce with them.
Steamed broccoli to just crisp tender and seasoned with butter/garlic/salt/Accent
"Onion Beefy Orzo" is one of our favorite quick sides..
1 cup Orzo/2 cups water/1 envelope of Lipton Onion Soup/ simmered for 15 min. and chopped fresh parsley from our tiny herb garden added at the last. It's an easy dinner that makes us both happy.

 

[Just Cooking]

"Onion Beefy Orzo" is one of our favorite quick sides..
1 cup Orzo/2 cups water/1 envelope of Lipton Onion Soup/ simmered for 15 min. and chopped fresh parsley from our tiny herb garden added at the last. It's an easy dinner that makes us both happy.

That's very interesting..

Ross

Oh.. We had Mexican hotdogs, rice and refried black beans..

Individual pies for dessert.. Cherry and peach..

 

[cjmmytunes]

Maple-flavored sausage links, scrambled eggs and cheese, roasted potatoes & onions, sliced cucumbers and tomatoes.

 

[Chief Longwind Of The North]

That's very interesting..

Ross

Oh.. We had Mexican hotdogs, rice and refried black beans..

Individual pies for dessert.. Cherry and peach..

What's a Mexican hot dog?

We had cjicken chop suey with bean sprouts, water chestnuts, bamboo shoots, carrot, onion and snap peas, witj long grain white rice and butter, and store-bought sweet and sour sauce. For desert, a cold, ripe pear. Sadly, we were out of soy sauce.

Seeeeya; Chief Longwind of the North

 

[Just Cooking]

What's a Mexican hot dog?

We had cjicken chop suey with bean sprouts, water chestnuts, bamboo shoots, carrot, onion and snap peas, witj long grain white rice and butter, and store-bought sweet and sour sauce. For desert, a cold, ripe pear. Sadly, we were out of soy sauce.

Seeeeya; Chief Longwind of the North

Tortilla, onion, shredded cheese, chilies (anything else you like) topped by wiener, rolled and fried.

Ross

 

[skilletlicker]

Andouille Potato Soup

Had to mince the sausage first though. Milk was the beverage, not a soup ingredient.

 

[Kaneohegirlinaz]

I made this:

https://www.foodland.com/recipe/local-style-beef-stew

… a few days ago and left it to 'marry'.

I had a date this afternoon with the Neighborhood-Gals to play Mexican Train, never heard of it and it was fun!



Knowing that I wouldn't have time to prepare dinner for us two, I made a fresh pot of steamed White Rice prior to leaving and once it was the appropriate hour, I reheated the Stew and it was ONO (delicious in Hawaiian )

 

[Kayelle]

That's very interesting..

Thanks Ross. I think you'd enjoy that easy side dish. Sometimes I stir in some frozen peas after it's done, to just warm them.