Monday Nov. 13, '23 Dinner

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I'm not having dinner, just DH, I'm still full from breakfast

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A medium sized Chopped Salad loaded with Romaine, Cocktail Tomatoes, Mini Sweet Bell Peppers, Sweet White Onion, Cucumbers, sliced Deli Ham and Swiss Cheese and lastly homemade Croutons from one of my Neighborhood Gal Pals.
A big bowl of Red Grapes for his dessert later.
 
I made a new recipe for Smothered Pork Chops with onion gravy. Served with mashed taters and green beans. It was a very tasty meal and pretty easy too. It will be repeated.
 

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