DATsBBQ
Head Chef
Thought the good folks here might be interested: Bison Ribs
http://www.ncre.biz/DATsBBQ/CookLogs/Bi ... 71308.html
http://www.ncre.biz/DATsBBQ/CookLogs/Bi ... 71308.html
Kloset BBQR said:Nice job Dats! Thanks for sharing. Kind of reminds me of the brontosaurus ribs that tipped over the Flintstone car at the Drive In.
So how did they taste? What was the texture like?
erik said:I can't really make out the price...how much did they cost?